F
foodlover
Guest
Sautee onions in a pan (use broth, vinegar, or Pam). When soft, add frozen
block of chopped spinach (if you were clever enough to thaw it, so much
the better). Stir for a minute. Put in in a glass pan
Put one can of creamed corn on it. Put a liberal amount of curry! Get good curry bulk from an Indian/Oriental market.
Bake the onions, spinach, and creamed corn (with curry!) for 20 minutes
n 350 or so. Serve over basamati rice or just eat out of the pan.
block of chopped spinach (if you were clever enough to thaw it, so much
the better). Stir for a minute. Put in in a glass pan
Put one can of creamed corn on it. Put a liberal amount of curry! Get good curry bulk from an Indian/Oriental market.
Bake the onions, spinach, and creamed corn (with curry!) for 20 minutes
n 350 or so. Serve over basamati rice or just eat out of the pan.