This is a sample guest message. Register a free account today to become a member! Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!
This is why I need a job instead of being bored at home.
Today I made pig candy
Ingredients:
slab bacon
brown sugar
fresh black pepper
cook at 375 for about 15 minutes
This is some cabinetry and woodwork I've been working on for a cabin here in the Georgia mountains.
All the cabinets and even the counter tops are made of Aspen. My own opinion is not to use wood for counter tops, but I wasn't the one writing the check :)
Good morning folks. It was a wild night down here for sure. Major tornadoes touched down all around us. Prayers out for the people of Tuscalosa Al. They got hit real hard. The town is almost gone. Chattanooga got hit, Rome Georgia had a hotel collapse. Over 87 people died last night. The storms...
Some of you may know, but I'm getting close to finishing my mobile BBQ pit. My spice company is called Ricks Real Pit BBQ so some version of that will be the official name for the pit. However, as most of you know men usually have female nick names for their cars and trucks etc.... So I want to...
Good morning folks. If nothing else we can be thankful we aren't in Japan this morning. Big earthquake last night, and a tsunami coming across the Pacific which will no doubt cause a lot of trouble in Hawaii and the other pacific islands. They say the tsunami will hit our west coast as well.
Let me just start of by saying, I really enjoy the people who contribute on a regular basis here, and I especially am glad I joined here..............but.......................and here's my complaint
I'm getting fed up with the spammers
Spammer Me
Mama, In the settings for the forum, is there a way you can set new members to be approved by the admin before they get posting privileges ? I had to do that on my forum, and any e-mail address that looks suspicious I delete immediately. That way I don't get all the spam on the forum. Just an...
last night we made pizza and spinach pies
Here is the spinach which was cooked first and drained, then added to that was some garlic, black olives, course ground black pepper and a touch of sugar.
The dough (made by my wife of course ) same recipe as the pizza dough. divided up and ready to...
Inspired by Janie and chilefarmer in the what do you enjoy most thread, I thought it would be fun to admit some mistakes
Probably one of my biggest. As a kid we always ate Sunday dinner at Grandma's and it always involved some sort of pasta and gravy along with meatballs. Also in the gravy you...
For me in no particular order...................
I love tasting as I cook. My wife gets after me sometimes but I tell her it's my treat for cooking.
I like to experiment with different ingredients, except when I bake. I learned the hard way don't mess with a baking recipe.
And I like seeing...