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Hawaiian-Style Pork Burgers

Katiecooks

New member
Ingredients:

1 pound ground pork
4 Tbls. panko
2 Tbls. soy sauce
2 cloves garlic, grated
1-inch knob fresh ginger, grated
1/4 tsp. pineapple juice
white pepper to taste
salt to taste
4 pineapple slices for serving
Bulky rolls for serving


Directions:

With a gentle hand, mix together all of the burger ingredients. Form into 4 patties. Grill over medium heat about 3 to 5 minutes on each side. Make sure the burgers are cooked all the way through. Raw or rate pork is not your friend! In the last minute of cooking, grill the pineapple slices and serive on Bulky rolls. Delicious and a nice change from regular hamburgers at the barbeque!! :):)
 
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