Easy Recipes Guru
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I enjoy this macaroni salad recipe.
Ingredients:
16 ounces elbow macaroni
1 cup sour cream
1/2 cup mayonnaise
1/2 cup chopped fresh parsley
1 tablespoon lemon juice 1/2 teaspoon salt
1/2 teaspoon pepper
1 cup cucumber, diced
1 cup broccoli florets
1/4 cup carrot, chopped
Directions:
1. In a large pot of salted boiling water, cook pasta for 8 to 10 minutes or until al dente and drain. Let pasta cool.
2. In a large bowl, combine the sour cream, mayonnaise, parsley, lemon juice, salt and pepper.
3. Add the vegetables and pasta. Toss.
4. Cover and chill in refrigerator.
Time: 20 minutes
Ingredients:
16 ounces elbow macaroni
1 cup sour cream
1/2 cup mayonnaise
1/2 cup chopped fresh parsley
1 tablespoon lemon juice 1/2 teaspoon salt
1/2 teaspoon pepper
1 cup cucumber, diced
1 cup broccoli florets
1/4 cup carrot, chopped
Directions:
1. In a large pot of salted boiling water, cook pasta for 8 to 10 minutes or until al dente and drain. Let pasta cool.
2. In a large bowl, combine the sour cream, mayonnaise, parsley, lemon juice, salt and pepper.
3. Add the vegetables and pasta. Toss.
4. Cover and chill in refrigerator.
Time: 20 minutes
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