jglass
New member
Memories of Tuscany Salad
2 cups spiral pasta, cooked
1/2 cup salami, julienne cut
1/2 cup pepperoni, cut in small cubes
1 cup cucumber, chopped coarsely
3/4 cup green pepper, chopped coarsely
1/3 cup red onion, sliced thin
2 ripe tomatoes, chopped
1/2 cup Provolone cheese, cubed
1/3 cup black or green olives, sliced
1 tsp. fresh parsely, chopped
salt and fresh ground pepper to taste
Combine all ingredients and chill. When ready to serve, toss with Italian-style
salad dressing.
2 cups spiral pasta, cooked
1/2 cup salami, julienne cut
1/2 cup pepperoni, cut in small cubes
1 cup cucumber, chopped coarsely
3/4 cup green pepper, chopped coarsely
1/3 cup red onion, sliced thin
2 ripe tomatoes, chopped
1/2 cup Provolone cheese, cubed
1/3 cup black or green olives, sliced
1 tsp. fresh parsely, chopped
salt and fresh ground pepper to taste
Combine all ingredients and chill. When ready to serve, toss with Italian-style
salad dressing.