ricksrealpitbbq
New member
I decided to make a stuffed pork loin and some roasted potatoes today
I first made a stuffing mix with sauteed onions, celery, and corn, then added some cubed up bread,pepper, sage, rosemary, and thyme.
Then I did the best I could opening up a pork loin
covered it in a mixture of flour, sage, rosemary, thyme, salt, and pepper
Baked it in the oven at 325
Made a gravy with the drippings in the pan and we also had some mashed potatoes
Here it is all plated up
I first made a stuffing mix with sauteed onions, celery, and corn, then added some cubed up bread,pepper, sage, rosemary, and thyme.
Then I did the best I could opening up a pork loin
covered it in a mixture of flour, sage, rosemary, thyme, salt, and pepper
Baked it in the oven at 325
Made a gravy with the drippings in the pan and we also had some mashed potatoes
Here it is all plated up