Product Recipes

Recipe: Caramel Bars

Recipes using Young Pecan Halves

Price Each: $21.89USD

 

Caramel Bars Ingredients

Topping

  1. Preheat oven to 325° F.
  2. Mix all ingredients except nuts at lowest speed on electric mixer until well blended.
  3. Stir in pecans, if desired.
  4. Put into a 9 x 13 inch pan and bake at 325° F. for 20-25 minutes or until brown.
  5. In a double boiler, melt caramels and add cream.
  6. After melted, add butter and powdered sugar, mixing well.
  7. Spread over cooled crust.

 
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