Product Recipes

Recipe: Chayote Salad with Lime Dressing

Recipes using McCormick Red Pepper, Crushed

Price Each: $17.17USD

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  1. Cut chayotes in half and scoop out seed.
  2. Place cut side down on an 8" square baking dish.
  3. Cover with plastic wrap.
  4. Microwave on high for 8 to 10 minutes or until slightly soft.
  5. Immediately cover with cold water and let stand for 5 minutes.
  6. In a glass bowl combine lime juice, oil, garlic, crushed red pepper, sea salt, and cilantro.
  7. Peel squash and cut into lengthwise slices; add squash to the dressing and stir to coat; refrigerate 1 to 2 hours.
  8. To serve arrange spinach leaves on 4 salad plates.
  9. Add tomato slices and top with chayote.
  10. Pour any remaining marinade over top.

 
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