Apr 23 # 36 of 72
jpshaw wrote:
Gee sevgi I have a recipe very simular to this. It was an attempt to make a meal out of lentil soup. Started out as lentil soup made with 1 cup (8 oz) of dried lentils and it have 2 chopped roma tomatoes. I added a premade hamburger patty (about 5 oz) out of the freezer, crumbled and browned.
It does sound similiar! It's a great dish.
Apr 23 # 37 of 72
Tonight's Dinner: Homemade Pizza!
Apr 24 # 38 of 72
I use this recipe for my bread machine. Everyone here loves them.
Bread Sticks - Pizza Hut Style
1 1/3 cups warm water
3 tablespoons olive oil
4 cups flour
1 teaspoon salt
2 teaspoons oregano
3 tablespoons powdered milk
2 teaspoons yeast
Topping
2 tablespoons dry parmesan cheese
1 tablespoon garlic powder
1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon oregano
1/4 cup olive oil
Add the dough ingredients to the bread machine in the order given, and set to first rise.
When this has finished, roll the dough out into a rectangle which is 1/2-3/4 inch thick.
With a pizza cutter, cut the dough into 1x4 inch strips.
Place on greased cookie sheets and allow the bread sticks to rise until doubled.
Meanwhile, stir the topping seasonings together with the parmesan cheese.
Brush the breadsticks heavily with olive oil.
Sprinkle with the topping. I use an empty spice bottle to shake it on evenly.
Bake the bread sticks at 350 for 12 to 15 min's until golden.
Posted By: chubbyalaskagriz
Apr 25 # 40 of 72
Yummy, mama!
It's a cool, rainy weekend here so I've got some barley simmering in chicken stock right now and some pulled chix meat and veggies waiting to go in soon. Chicken-Barley Stew night here at my place! And the rest of a tub of butter-pecan... Yahoo!
