Mama Mangia wrote:You're very welcomed! And don't forget - you can always dry some to munch on later.
I only wish, not around my gang, they'll be gone in 3 more days, no doubt about it!!!:o
Mama Mangia wrote:I only wish, not around my gang, they'll be gone in 3 more days, no doubt about it!!!:o
but that is good - better than junk foods! apples are good for you
SPICY AND SWEET CURRIED APPLES
2 lb. green apples ( not peeled - chop into small pieces) center core must be
removed.
1 sm. Onion sliced
1 clove garlic crushed
1 tomato chopped into cubes
1 green pepper chopped into cubes
2 tbsp. curry powder from (Trinidad & Tobago)
1 tsp salt
1 tsp. hot pepper sauce
1 tbsp vegetable oil
Saute garlic, onion and pepper in hot oil for 1 minute
Mix curry powder with a little water (I/4 c.) to make a thick paste,
add to oil and cook for 2 mins. Add chopped apples cook for 3-5 mins.
bring to boil, lower heat, cover and simmer until apples are tender and
the liquid has dried up. A little water can be added, if apples are not
cooked yet.
2 lb. green apples ( not peeled - chop into small pieces) center core must be
removed.
1 sm. Onion sliced
1 clove garlic crushed
1 tomato chopped into cubes
1 green pepper chopped into cubes
2 tbsp. curry powder from (Trinidad & Tobago)
1 tsp salt
1 tsp. hot pepper sauce
1 tbsp vegetable oil
Saute garlic, onion and pepper in hot oil for 1 minute
Mix curry powder with a little water (I/4 c.) to make a thick paste,
add to oil and cook for 2 mins. Add chopped apples cook for 3-5 mins.
bring to boil, lower heat, cover and simmer until apples are tender and
the liquid has dried up. A little water can be added, if apples are not
cooked yet.