What is the best brand (powdered or liquid fruit pectin) in making a jelly or jam?

I always stick to the name brands for this - Certo, etc.

I will try that brand when I make some jelly on Christmas, I'll let you know MamaM if what turns out.

when it comes to food preservation, canning, jams, jellies, etc. I always use brand names - let me know how you like it

I forgot to inform you what had turn out to my jelly. Actually, I just made it last week and it is really good but, I just added a small amount of oranges. Next time, I will add a little more so that it will have a more flavor of orange.