jglass - thank you very much!

But think about it - Mama's love everyone and everything - and they always want everyone to succeed and be all that they can be. So I'm just doing the "mama" thing.

: )

Besides - who have I got to pass this all on to?????

Hi Mama Mangia:

I thank you Mama Mangia for the information
I got the information I asked for. I just want to make sure I understand it correctly.

Should I mix my batter with Butter, Shortening, cream cheese too.

I await your response.
Thank you

Patricia - you're very welcomed!

Ok - I say sour cream - you say cream cheese - LOL!

So - let me give you these - and I hope they help you with at least the procedure if you don't want to use the recipes:

4 sticks butter 1 lb., room temperature
8 oz. cream cheese, room temperature
3 c. sugar
6 eggs, room temperature
1 T. pure vanilla extract
3 1/4 c. cake flour, sifted

Cream together the butter, cream cheese and sugar (about 7
minutes on the highest setting of a stand mixer). Once this
mixture is creamed together well, add eggs, one at a time, until
well blended. Add vanilla and gradually add the flour. Pour
batter into a bundt pan and bake at 300 degrees for 1 1/2 hours.
If you like, you can add 1 cup of crushed nuts to the batter,
this usually adds a little more time to the baking.


* 3 cups granulated sugar
* 1 cup butter
* 6 eggs, separated
* 1 teaspoon vanilla
* 1 cup sour cream
* 3 cups all-purpose flour, sift before measuring
* 1/4 teaspoon baking soda
* 1/4 teaspoon salt

Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. Blend in vanilla and sour cream. Into a separate bowl, sift sifted flour, salt, and soda. Add sifted dry ingredients to batter; beat well.

In a separate bowl, beat the egg whites until stiff peaks form. Fold egg whites into the cake batter. Pour into a greased and floured tube pan and bake at 300° for about 1 1/2 hours or until cake tests done.

By the way - I hope that helps!

Mama

Thank you guys for the recipe. I Will trying my new recipe on the weekend.

Thank you for being so efficient.

Love Patricia )