Product Recipes
- Thick cut pork chops
- salt and pepper
- ground ginger
- blue cheese
- red wine
- Preheat oven to 350 degrees.
- Rub salt and pepper on pork chops, then run on ginger to cover both sides.
- Spread thin layer of blue cheese on top of pork chops.
- Place in casserole and pour red wine halfway up chops.
- Cover and bake 1 1/2 hours.
