Recipe: Chicken Cacciatore

Recipes using McCormick Oregano Leaves

Price Each: $13.88USD

Quantity 

2 lbs boneless skinless chicken breast and/or thighs cut into 1 1/2 inch pieces
1 tbsp canola or olive oil
2 cups tomato juice
1/2 cup chopped onions
1 cup red wine
1/4 tsp garlic powder
1/2 tsp oregano leaves
1/8 tsp salt
1/2 green pepper, cut in strips

1. Place oil in non-stick skillet, and heat. Add chicken pieces and brown.
2. Add remaining ingredients except green pepper.
3. Cook over low heat about 1/2 hour.
4. Add green pepper strips. Cover and simmer an additional 15 minutes or until chicken is tender. Stir occassionally.
5. Serve over spaghetti noodles.