I really like Rotel, it is awesome to use in any Mexican dish b/c of the spices. Though I usually buy the store generic b/c it comes in bigger cans so it's easier to substitute for regular canned tomatoes (whereas the Rotel can is smaller than a regular tomatoes can).

we love Rotel. for the longest time I used to think that Rotel was what the tomato & chilies were called. It took me quite a while to realize it was the brand. *oops*

We love rotel in our house. Every New Years we make dip with it and Velvetta. As well we add it into Macaroni and cheese. As well we make salsa out of it.

I love Rotel! I use it in my Chili...and of course in the Velveeta - YUM!

Never heard about the word rotel so i look it up on the internet..Thanks to yahoo.com , here's what i found out:

Rotel - A brand of canned tomatoes preseasoned with chopped green chili peppers, salt and spices. They now come in a number of variations including Mexican and Extra Spicy. Most common recipe is to mix 1 pound of Velveeta cheese and a can of Rotel tomatoes and some chopped fresh cilantro, heated together and served with tortilla chips. These add zest to any number of recipes.