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 Posted By: Kathy W. 
Jul 1  # 1 of 12
I have a set of index cooking cards I use quite often called "Easy Cooking", by Masters Publishing.

They are really unique and a lot of fun to use. Does anyone else use these?

If anyone is interested, here is a link to my new blog,
A Full Life
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 Posted By: The Ironic Chef 
Jul 1  # 2 of 12
You did a great job with your blog Kathy.
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 Posted By: yoyo1198 
Jul 23  # 3 of 12
Cool lookin' blog, Kathy....I saved it in favorites to go back to later.
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 Posted By: Robert White 
Aug 27  # 4 of 12
Hi..!!
I use Chez Panisse Desserts by Lindsey Shere..
Lindsey’s caramelized Chez Panisse Almond Tart is worth tackling in the kitchen.
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 Posted By: lemmbone 
Sep 5  # 5 of 12
The Secret recipes of Restaurant

Oh my, i used the best cooking book of all time, You see when i use to go to out and eat, i would always wanted to talk to the chef, because some of the food was good or bad and let me tell you , all of us could have been back there cooking up some better meals but there are a Few places i wish i could get my hands on some recipes and that dream has come true, the best book of all time its Called the
Secret Recipes from restaurant. As seen on t.v.