I am Anson I like cooking!

Hello Anson- and welcome to Spice Place!

Hi Anson,

Glad you like cooking, most of us here either like it or LOVE it, I fall into the later group. I would like to welcome you to our Forum. You might just like it here too! Come back often and see for yourself if it is a good fit!

Cheers, CCCathy

African Malayan Curry Powder


3/4 lb Cumin
1/2 lb Fennel
1/4 lb Dry red chiles
1 sm Piece cinnamon
8 Cloves
1 tb Peppercorns


Dry spices, grind to a powder and seal in an airtight container. Use 2 teaspoons of curry powder to every 1 lb of fish.

African Fish Curry Powder


1/2 lb Dry red chiles
1/2 lb Coriander seeds
2 oz Cumin
1 oz Turmeric
1 oz Mustard seeds

Dry spices, grind to a powder and seal in an airtight container. Use 2 teaspoons of curry powder to every 1 lb of fish.