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 Posted By: jfain 
Jun 7  # 11 of 23
Quote Cook Chatty Cathy wrote:
Love me some burnt popcorn!!!

Slightly scorched foods always appealed to me especially veggies, not as an adult I know why (we now call it camelized):)

Ahhh anything but burnt popcorn! I also love most things a bit on the over done side. I love my sausages with some nice char. I like the pieces of pizza where the cheese is browned and crunchy, I like the little fries at the bottom of the carton that are cooked to a crispy brown. But I can't do burnt popcorn or burnt eggs.

I also always give the prettiest pieces of what ever I have made to my friends, family and husband. It just seems the right thing to do. Besides if the slice doesn't come out perfectly or those first cookies were a little too brown what does it matter to me? It's all still delicious.
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 Posted By: The Ironic Chef 
Jun 7  # 12 of 23
I'm the type of person that loves to scrap the crusty bits from the casserole dish after baking a Mac N Cheese of even a potato augrauten. That's my favorite part of the meal.
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 Posted By: Mama Mangia 
Jun 7  # 13 of 23
IC - are you the bottom of the pan person too??? You know all those luscious browned bits of meat and garlic??? I am!
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 Posted By: jfain 
Jun 7  # 14 of 23
What the heck is that Myrtle beach stuff at the bottom of my post? I've never seen that before. Is it my computer doing that?
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 Posted By: CanMan 
Jun 7  # 15 of 23
Huh? What Myrtle Beach stuff?