I don't know if all recipes are like this but chicken was in the original recipe that was given to me. I think there are several variations.

Your soup sounds tasteful and Delicious. Cookie

My old time favorite has got to be GUMBO SOUP

New England Clam Chowdah!!!!!!!


Done right, it can't be too watery, or too thick, and the namesake ingredient needs to be visible on my spoon, in the broth, without aide of a microscope.

well as for me as i live in the middle east we usually eat soup in winter ... and as muslims we have soup everyday in Ramadan month
popular soups here in my country are :
lentiles soup
wheat soup ( freekeh)
vegetables soup
mashroum soup
chicken soup
potatoes soup
lsan el 3asfour soup